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Mountain In The Mist

Mountain In The Mist
Today we are putting our rabbit hides in a pickle solution. First we rehydrate our hides in a salt solution. Then we rinse them and put them in a pickle to preserve the hide and keep bacteria away. In part 5 of this series, we will talk all about pickling the hides. Stay tuned! Like, share, and subscribe to support more content from Mountain in the Mist. Thanks for watching! Follow us on Instagram: https://www.instagram.com/mountaininthemist/# Visit our website for bracelets, earrings, and other cool products made with these hides: MountainInTheMist.com Use code "MITM" on Trubond's website for 10% off of your order! 00:00 Intro 00:28 Rehydrating the Hides 03:30 Rinsing the Hides 04:21 Making the Pickle 06:00 Adding the Hides 06:59 Checking the pH 08:02 Storing the Hides
Rabbit Hide Tanning Part 4: The Pickle Solution
Today we unbox and review the KWS MS-10DS Commercial Meat Slicer. We've been wanting a new meat slicer for a while and this one from Kitchenware Station seems built for lifelong use on the homestead. Is it worth the investment? Let's find out! In this video we cover: - What's in the box? - First impressions on build quality - Slicing tests on cured and raw (frozen) meat - Disassembly and cleaning - Pros and cons compared to our old slicer Purchase the KWS MS-10DS Slicer here: https://amzn.to/4dYjUpI Have any questions about this slicer? Ask us in the comments below! Like, share, and subscribe to support more content from Mountain in the Mist. Thanks for watching! Follow us on Instagram for daily updates: https://www.instagram.com/mountaininthemist/# Learn more on our website: MountainInTheMist.com 00:00 Intro 00:35 Opening the Box 01:20 Assembling the Accessories 01:56 First Impressions 03:18 Slicing Test 1: Pancetta 05:10 Slicing Test 2: Jerky Meat 06:11 Disassembling the Slicer 07:04 Blade Removal Tool 08:03 Review 09:35 Outro
The Best Meat Slicer for Homesteaders?
A milestone in raising meat rabbits-- when the babies are born! Before the babies come, we must first prepare for the rabbits to kindle by adding a nesting box and material to their cage. Then we bring you into the rabbitry with us on the day the babies arrive! We count them and monitor their health for a couple of weeks. Finally, the rabbits are big enough to leave the nest and continue growing for a few more weeks. Part 4 of this series will be processing day. We will share our techniques for getting a rabbit freezer-ready in just 15 minutes, so stay tuned! Like, share, and subscribe to support more content from Mountain in the Mist. Thanks for watching! Follow us on Instagram: https://www.instagram.com/mountaininthemist/# Visit our website for bracelets, earrings, and other cool products made with rabbit hides: MountainInTheMist.com 00:00 Intro 00:37 Track Those Dates 01:00 Adding the Nesting Boxes 03:56 Rabbits Have Arrived 07:00 Baby Swap 08:05 BOSS Bunnies 09:20 Removing the Nesting Boxes 10:08 Outro
Raising Meat Rabbits Part 3: Nesting and Kindling
Today we are cleaning the rabbit hides of all the meat and fat! We highlight a couple of particularly tricky spots and go through the entire process of fleshing from start to finish. Small holes in your hide are no problem and we show you exactly how we keep them from getting bigger! In part 4 of this series, we will talk all about pickling the hides. Stay tuned! Like, share, and subscribe to support more content from Mountain in the Mist. Thanks for watching! Follow us on Instagram: https://www.instagram.com/mountaininthemist/# Visit our website for bracelets, earrings, and other cool products made with these hides: MountainInTheMist.com Use code "MITM" on Trubond's website for 10% off of your order! 00:00 Intro 00:40 Starting to Flesh 02:51 Bring it on Down 04:32 The Critical Area 06:56 The First Tear 10:02 Preventing the Second Tear 10:50 Outro
Rabbit Hide Tanning Part 3: Fleshing the Hides
Today we are giving away a Mockmill Grain Mill Attachment for the Kitchenaid! We use our Mockmill attachment all the time here at Mountain in the Mist, and it's one of the things that you all ask us about the most. Since we just hit 50,000 followers over on Instagram, we are partnering with Mockmill to give one of these awesome mills away to one of you lucky folks... Watch the video to learn the two easy ways to enter and good luck to you all! Like, share, and subscribe to support more content from Mountain in the Mist. Thanks for watching! Follow us on Instagram: https://www.instagram.com/mountaininthemist/# Visit our website for a direct link to the Mockmill Grain Mill Attachment: MountainInTheMist.com 00:00 Intro 00:29 What is the Mockmill Grain Mill Attachment? 01:51 How to enter the giveaway! 02:32 Outro
Mockmill Grain Mill Giveaway
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